Growing in
sustainability
together!!
Growing in sustainability together!
Our purpose is to bring value to society...
in an efficient and sustainable way, so we apply sustainability in all our daily activities to reduce our environmental impact as much as possible. However, we understand sustainability at a 360º level, that is, sustainability not only at an environmental level, but also economic and social sustainability, valuing the activities in an integral way and in all the areas in which they are affected in order to seek maximum efficiency with the least possible negative impact.
We are committed to care for the planet...
as recognized by our ISO 14001:2015 Environmental Management certification. We develop our activity based on respect for the environment, through sustainable criteria and promoting environmental awareness among our collaborators, suppliers and employees. This way of doing things involves all areas and facets of both the company and the products we sell as well as the people who work here, so we try to bring this mentality not only to the big activities but also in the small details of everyday life as you can see below with the actions we put in place.
Sustainability in our activities
Facilities
We have developed a system for reusing the water used in the production process within a closed circuit in the plant.
We have solar panels which generate all the energy we need to carry out our daily activities.
We have installed water fountains with osmosis treatment instead of the classic ones with plastic bottles that have to be manufactured and transported.
Resources
Reduction of the micron count of our sacks and doypacks to minimize the raw material required in their manufacture.
Reduction of paper used in brochures, catalogues and other promotional materials by promoting the use of digital versions.
Reduction of plastic cups used in the coffee machines in the break areas, which have been replaced by cardboard cups, and the distribution of reusable water bottles to staff.
Mobile fleet
Replacement of traditional forklifts with electric forklifts with the consequent reduction of gas emissions into the atmosphere.
Replacement of in-plant loaders with SCR AdBlue system with the consequent reduction of gas emissions into the atmosphere.
Awareness
We promote sustainable criteria and environmental awareness among our collaborators, suppliers and employees through our social networks and through conferences, fairs, talks and other similar actions.
Innovation
We belong to Innovatrigo operational group, thanks to which we have managed to develop a wheat fertilization program that involves the entire value chain and reduces CO2 emissions, this allows the production and market of bakery products with a low carbon footprint.
Recycling
To reduce our environmental impact, we must put into practice the 3Rs (Reduce, Reuse and Recycle), recycling being fundamental.
We are members of the Sigfito program for the recycling of our products’ packaging.
We actively work to maximize the recycling of waste generated at the plant: cardboard, plastics and others.
We use recycled plastic packaging in our products.
We use recycled and recyclable materials both in the products’ packaging and in the company’s merchandising.
R+D+I investment
Our commitment with the product improvement is constant and the proof of this is the many projects we carry out every year.
Environmental data
Over 1,500,000 CO2 kg not emitted to the atmosphere per year
We have 3 photovoltaic plants, electric forklifts, modern loaders and we recycle our packaging with Sigfito to reduce our emissions
Over 47,000 kg of recycled residues per year
We recycle in-plant waste such as cardboard, plastics and other materials.
Over 680.000 m3 of process water reused per year
We reuse water from the production process at the plant.
Over 1,700 kg of NOX gases not emitted to the atmosphere per year
Our new loaders have the SCR system with AdBlue to reduce emissions.
Our principles
What’s Fertilosophy®?
It is a group of knowledges about the techniques and management of the crops in order to produce food in a more efficient, responsible and sustainable way.
1.
Fertilosophy®
is to seek a balance between production and sustainability
2.
Fertilosophy®
is to act in accordance with our values and to apply them in all areas
3.
Fertilosophy®
is to assume the responsibility we have as fertilizer manufacturers
4.
Fertilosophy®
is to invest in R+D+i
5.
Fertilosophy®
is to train on basic agronomic concepts and how to manage responsibly, 360º sustainability and efficiency
1.
Fertilosophy®
is to seek a balance between production and sustainability
2.
Fertilosophy®
is to act in accordance with our values and to apply them in all areas
3.
Fertilosophy®
is to assume the responsibility we have as fertilizer manufacturers.
4.
Fertilosophy®
is to invest in R+D+i
5.
Fertilosophy®
is to train on basic agronomic concepts and how to manage responsibly, 360º sustainability and efficiency
6.
Fertilosophy®
is to use quality raw materials that comply with international
7.
Fertilosophy®
is to use fertilizers that reduce the carbon footprint
8.
Fertilosophy®
is to optimize water resources
9.
Fertilosophy®
is to fertilize at the right time and with the optimal dosage
10.
Fertilosophy®
is to care for the soil and the environment
Still not practicing Fertilosophy®?
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With these latest generation ultra-localized fertilizers, we maximize the use of the fertilizer units applied, increase the efficiency and reduce the fertilizer required by more than half, with the corresponding reductions in impact as a result of production processes, transport and soil contamination.
These inhibited nitrogen fertilizers increase their efficiency by reducing application rates and minimizing nitrogen losses to a minimum, with a corresponding reduction in impact as a result of production processes, transport and contamination of soil and aquifers.
With the biostimulants we act on two levels. On the one hand, we strengthen the plant by achieving a preventive effect on diseases and, on the other hand, we are maximizing crop yields to achieve higher harvests with the same resources and thus contribute to feed the planet’s population.
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